Get ready breakfast lovers, these SUPER simple banana pancakes not only require minimal effort (so that you can keep it lazy like a Sunday morning), but they are also super healthy and gluten-free! Bananas are packed with potassium and eggs are a great source of lean protein. Together they make for one delicious powerhouse breakfast! Garnish your banana pancakes with fresh banana slices and sprinkle with some toasted coconut or drizzle with your favorite maple or agave syrup. Toss in a few chocolate chips before you start cooking for a melty, sweet treat. You could even roll up a sausage link in a pancake for an extra punch of protein for breakfast on the go! Any way you choose to make them, we recommend dancing to a little Jack Johnson while you are whipping these babies up and pretend like it’s the weekend now. Ain’t no need to go outside.
