A few years ago, I used to make a recipe similar to these herb and cucumber roulades, and it was requested often for weddings and events. These appetizers look super fancy but don’t be fooled (you can fool your guests instead), they are really easy to make. This appetizer is as beautiful as it is delicious! The freshness of the cucumber and the sweetness of the roasted pepper is a great compliment to the saltiness of the herbed cheese. Plus the recipe makes quite a few servings, so it will go a long way for a crowd.
Yield 24-30 appetizers Courses Appetizer
